Join SCBA for our annual
Flower to Table Pollinator Brunch!
Enjoy a delicious menu made possible by pollinators and hear from local experts on what our community is doing to ensure a better future for pollinators.
Doors open at 11:00 am and Brunch will be served at 12:00.
This fundraiser is to support Sonoma County Beekeeper Association and our various community and education programs.
Tickets are $75 for non-members, $60 for members
Limited VIP Tables available, seat 6 for $500
Speakers:
Greg Loarie with Earth Justice: a resident of Sebastopol, Greg is a senior attorney with the San Francisco regional office of Earth Justice. Greg's docket at Earthjustice focuses on public lands, wildlife, sustainable agriculture and pesticides. He will be talking to us about Earthjustice's role in restricting harmful pesticides, success stories, and how we all can help
Suzanne Bontempo with Plant Harmony: Pest or Friend? Suzanne will share with us the roles native insects and pollinators have in our garden. How native insects have a role in a healthy ecosystem.
Sonoma County Beekeepers Association: See how SCBA is making a difference through our Education and Pollinator Habitat Programs
Flower to Table Pollinator Brunch Menu
All our dishes will feature ingredients inspired by pollinators: honeybees, native bees, and other insects that pollinate the fruits, vegetables, and grains we love.
Charcuterie Board: delicious cheeses from local cheese makers, grapes, berries, dried fruit, and crackers. While cheese is a diary product, the animals that produce the diary feast on grains and grasses that rely on pollination. The garnish are rosemary strands . Rosemary is a favorite food source for bees. It blooms throughout the year providing a source of nutrition when other food sources are scarce
Parfait Bar: Delicious locally made yogurt, provided by Straus Creamery, with a delicious assortment of toppings to choose from
Roasted Veggies: enjoy an assortment of fresh locally grown veggies roasted to perfection
Blackberry Honey Cake: Enjoy a delicious honey cake with lemon curd filling and whipped blackberry frosting
Beverages: enjoy the flavors of fresh pressed apple juice from the orchard of one of our members and pollinated by Sonoma County pollinators. Lemonade made from local lemons, make it your own by adding some elderberry or strawberry syrup and make bubbly with a little Prosecco.
Enjoy a glass of mead from local mead makers a Hiveworks
Honeybees, mason bees, and bumblebees are the main pollinators of apples